Ourstory
It started with one secondhand roaster in the back of a café and a stubborn belief that fresh, traceable coffee should be the normal kind, not the fancy kind.
Honest sourcing
We buy direct and pay above market. Good coffee starts with growers who can keep growing it.
Roasted fresh
Small batches, roasted to order. Nothing sits on a shelf going stale before it reaches you.
Rooted locally
The roastery and café are the heart of the neighbourhood. Everyone is welcome at the counter.
2014Roasting since
11Farms we buy from
250kgRoasted each week
Made by a small, caffeinated team
Roasters, baristas and one very good shop dog. Come find us on Mill Lane and we'll pour you something.